Mother's Day Menu

$45.00 PP
Three Course

First Course
(choose one)

Soup of the Day

Stuffed Peppers

Goat Cheese Milanese

Caesar Salad

Grilled Octopus

Wild Prawns in a gorgonzola sauce

Eggplant Napoleon

Tricolore

Burrata

Taglierini Tartufo
(signature dish)

Black Linguini in a lobster ragu
(with mussels and scallops)

Penne Barese
(with broccoli rabe, sweet sausage and hot cherry peppers with ricotta salata)

Risotto Seafood

Pollo ala Mama

Veal Martini

Broiled Pork Chop
(with onions, mushrooms and hot cherry peppers)

Aged New York Strip

Angus Short Ribs (Ossobucco)

Lamb Chops

Grilled Swordfish
(with arugula, tomatoes and onions)

Branzino Toscana

Stuffed Salmon

Cod Scampi

Selection of homemade desserts

Gelato Sorbets